According to the CDC, about one in six people in the United States will get food poisoning this year. This amounts to 48 million people. Out of these people, 128,000 will be hospitalized and approximately 3,000 die of foodborne diseases. Severe cases of food poisoning can also cause: kidney failure, chronic arthritis, brain and nerve damage.
You can follow four simple steps to make sure that you don’t fall victim to food poisoning. These steps are: Clean, Separate, Cook, and Chill.
Separate (avoid cross contamination):
Don’t fall victim to foodborne diseases. Find out more information regarding food safety monitoring and save yourself from becoming a statistic.
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