Blog

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Feb 24, 2020, 8:52 PM
Temperature monitoring systems are invaluable assets in hospitals and medical facilities. They are essential in maintaining the daily operations. Variations in temperature readings, even the smallest, can make the difference between life-saving medications and pharmaceuticals.
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Feb 14, 2020, 7:33 PM
If you don't have a temperature monitoring system, now may be the time to get one. If you're in the Food Service, Healthcare, Life Science, or Retail industry a temperature monitoring system can be absolutely essential for your operation. Many companies rely on a temperature monitoring system to uphold quality assurance, maintain operational efficiency, or meet regulatory compliance. Here are 3 signs that you need a monitoring system:
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Feb 10, 2020, 9:19 PM
Food must be maintained at a safe temperature to protect your customers from foodborne illness as well as maintain a good health rating. It’s the responsibility of your establishment, if you prepare and serve food, to both prepare and maintain food within a safe temperature range. We will talk about how long your food can be outside of this range, and the proper holding temperatures for hot and cold food.
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Feb 4, 2020, 2:48 AM
All temperature monitoring systems today are designed to meet the FDA 21 CFR Part 11 regulations, but there is still a lot to consider when choosing the right temperature monitoring system for your lab. We’ve listed the top features and qualities that you should consider when choosing a temperature monitoring system, and how E-Control Systems’ temperature monitoring system has your lab covered on each.
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Jan 15, 2016, 1:31 PM
Did you experience a failed cabinet and lose expensive inventory over the holidays? Was your staff forced to make daily trips to various locations, so they could manually record the temperatures of your cabinets? These are things that you don’t have to worry about if you have a proper wireless temperature monitoring system. When looking at various temperature monitoring systems, here are a few points that you should consider.
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Oct 10, 2013, 3:18 AM
Application Programing Interface (API) is a set of routines, protocols and tools for building software applications. An API is a software-to-software interface. APIs allow applications to communicate with each other without the end user even realizing that there were separate applications communicating. The end user only sees the one interface and doesn’t even know when one application sends information to another application.
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Jul 26, 2013, 3:16 AM
All food service operations must develop a food safety program. A HACCP requirement for developing a comprehensive program includes developing, documenting, and implementing Standard Operating Procedures (SOP).
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Mar 5, 2013, 2:49 AM
The National Institute of Standards and Technology (NIST) is one of the oldest physical science laboratories in the nation. It was established in 1901 and is now part of the U.S. Department of Commerce. NIST is responsible for developing and maintaining many standards, including the U.S. national standards for temperature. They have designed a system of calibrating thermometers and temperature probes, so that they are “traceable” back to NIST.
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Jan 29, 2013, 2:24 AM
According to the CDC, about one in six people in the United States will get food poisoning this year. This amounts to 48 million people. Out of these people, 128,000 will be hospitalized and approximately 3,000 die of foodborne diseases. Severe cases of food poisoning can also cause: kidney failure, chronic arthritis, brain and nerve damage.
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Jan 3, 2013, 2:33 AM
Welcome to the new and improved E-Control Systems website, where you will find all of your wireless temperature monitoring solutions for Food Service, Healthcare, Life Sciences, and Refrigerated Trucks/Transportation Industries. Please check the blog often for all of the latest news in these industries, as well as for updates on all of our innovative solutions.

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