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     . Blog (Page 8)

    As part of the Food and Drug Administration (FDA) Modernization Act in 2003, 21 CFR Part 11 was created as a criteria under which FDA considers electronic records to be trustworthy, reliable, […]

    The above is a diagram showing a possible traceability path: NIST Calibration Standards for Temperature Sensors The National Institute of Standards and Technology (NIST) is one of the oldest physical science laboratories […]

    With so many different requirements that must be followed with regards to temperature monitoring, including HACCP requirements, The Joint Commission, and AABB, people are investing in automated temperature monitoring systems. Done are […]

    According to the CDC, about one in six people in the United States will get food poisoning this year. This amounts to 48 million people. Out of these people, 128,000 will be […]

    Welcome to the new and improved E-Control Systems website, where you will find all of your wireless temperature monitoring solutions for Food Service, Healthcare, Life Sciences, and Refrigerated Trucks/Transportation Industries. Please check […]